Nutmeg (organic)
Nutmeg (organic)
Low stock: 2 left
Sell by Date: March 2029
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Product No. 2161
Myristica fragrans
| Origin | Indonesia |
| Plant part | Nut |
| Cultivation | Certified organic |
| Certification | DE-ÖKO-007 |
| Extraction | Distilled |
| Main constituents | Sabinene, alpha- & beta-Pinene, Terpinene-4-ol, gamma-Terpinene, Myristicine |
| Aroma | Earthy, Spicy, Fresh |
| Ingredients (INCI) | Myristica Fragrans Kernel Oil* |
*Certified organic, DE-ÖKO-007.

Nutmeg and mace come from the same fruit. Nutmeg is the seed kernel; mace is the red, lacy aril that wraps it. The two give oils of similar composition, but this one is distilled from the nut alone.
01 · Origin
Myristica fragrans is a tropical evergreen of the Myristicaceae, native to the Banda Islands of the Moluccas. This oil is distilled from nuts of certified organic cultivation in Indonesia, DE-ÖKO-007.
02 · Chemistry
Sabinene leads, with alpha- and beta-pinene close behind, giving a fresh, peppery-terpenic top. Terpinene-4-ol and gamma-terpinene add a warm, slightly herbal body. Myristicin, a phenylpropanoid, carries the characteristic sweet-spicy depth and calls for low concentration in use.
03 · In Practice
Warm, sweet and spicy, with a fresh, terpenic lift. A middle note in natural perfumery, used in small proportion. Massage blends, diffusion and natural perfumery. Pairs well with Pepper black organic (No. 2500) and Cardamom organic (No. 1750) in spice accords. Blends with orange, clove, bergamot, rosemary, lavender, black pepper and cardamom.
General information: For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.
How to use Essential Oils
Find out more about how Essential Oils can be used and the different application methods:
https://oshadhi.com/pages/how-to-use-essential-oils