
A twenty-nine herb formula built on the Ayurvedic reading of Kapha and agni, the digestive fire. Composed by samyoga and taken after meals.
Primary herbs: Guggul · Garcinia · Coffee · Coleus forskohlii · Nigella
In the Ayurvedic tradition
- Guggul: the classical resin for Kapha
- Nigella: a warming seed traditionally used to kindle agni
- Garcinia: a traditional Kerala fruit used in Ayurvedic practice
- Taken after meals, as part of a daily routine
How to take: Take 1–2 tablets twice a day, preferably after meals.
Contents: 60 tablets · 30 servings
Where it is made
Made at Sreedhareeyam Farmherbs in Koothattukulam, Kerala, on the ancestral land of the Nelliakattu Mana, a family that has practised Ayurveda for over four hundred years. On-site NABL-accredited laboratory. GMP certified. USDA Organic and EU Organic herbs. USFDA FSVP listed.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Consult a qualified healthcare professional before taking any dietary supplement.