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- Botanical Name: Zingiber officinalis
- Cultivation: certified organic
- Certification: DE-ÖKO-007
- Origin: India
- Manufacturing Method: distilled
- Part of Plant: Rhizome
- Main Chemotypes: alpha-Zingiberene, ar-Curcumene, beta-Sesquiphellandrene, Bisabolene
- INCI: Ginger Oil
- Article No. 1615-5
Description: Ginger has a warm, spicy and familiar aroma. It is a stimulating oil which has a powerful antibacterial effect and it provides a beneficial support to the respiratory and circulatory systems. You can inhale a few drops from a hankie if you’re on choppy seas! It is also a well-known remedy in Ayurveda for stimulating digestive fire (agni) where it can be used in a blend for abdominal massage. Ginger root oil is warming and stimulating, encouraging movement, but also soothing to tired muscles. It has a warming effect on the skin, so it is a great oil to use in the winter months. It blends well with ylang ylang, other spice oils such as clove, coriander, vetiver, and most citrus oils.
General Information: Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.