{"title":"Warming Spices","description":null,"products":[{"product_id":"ajowan","title":"Ajowan","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eThe thyme-like odour of ajowan does not come from thyme. It comes from thymol, synthesised in the seed of an entirely separate plant. Ajowan seed was once a principal commercial source of thymol for exactly this reason.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eTrachyspermum ammi is a small annual of the carrot family, Apiaceae, native to India and the Middle East, where the seed is a common culinary spice. This oil is steam distilled in India from the seeds of conventionally grown plants.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eGamma-terpinene, thymol and para-cymene lead. The three are biosynthetically linked: gamma-terpinene and para-cymene are precursors of thymol in the plant. Thymol is a phenol, which governs how the oil is used. Comparative work alongside Thyme, Thymol (No. 2830) shows the same phenol in an Apiaceae and a Lamiaceae context.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSharp, warm and spicy, with a herbaceous, thyme-like body. Reads as a top to middle note. Used at low concentration only, in diffusion and in massage blends well diluted. Blends with cardamom, ginger, coriander, cumin, fennel, rosemary and lemon.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603026817214,"sku":"1003-10","price":18.0,"currency_code":"USD","in_stock":true},{"title":"5 ml \/ 0.169 fl. oz.","offer_id":45478570098878,"sku":"1003-5","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1003_EssentialOils_USA.jpg?v=1762526813"},{"product_id":"anise-organic","title":"Anise (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eAnise and star anise are routinely treated as one oil. They come from unrelated plants. Pimpinella anisum is a herb of the carrot family; star anise, Illicium verum (No. 1091), is the fruit of an evergreen tree. Both are dominated by trans-anethole, which explains the confusion.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eAn annual herb of the Apiaceae, native to the eastern Mediterranean and south-west Asia and cultivated since antiquity. This oil is distilled in Egypt from the seeds, under certified organic cultivation.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eTrans-anethole is the dominant constituent by a wide margin and carries the sweet, liquorice-like aroma. Methyl chavicol, also called estragole, and cis-anethole are present in smaller proportion. Trans-anethole crystallises not far below normal room temperature, so the oil may set solid in a cool store. Gentle warming returns it to liquid without harm.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSweet, warm and liquorice-like, cleaner and less woody than star anise. A middle note of strong diffusive power. Used in small proportion in massage blends, diffusion and natural perfumery, and kept to low dilution. Blends with fennel, cardamom, coriander, caraway, lavender, rose and petitgrain.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603027341502,"sku":"1080-5","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1080_EssentialOils_USA.jpg?v=1762526848"},{"product_id":"anise-star-anise-organic","title":"Anise, Star (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eStar anise and anise share a scent and nothing else. Illicium verum is a tree of the Schisandraceae. Anise, Pimpinella anisum, is an annual herb of the carrot family. Both owe their aroma to trans-anethole. Japanese star anise, Illicium anisatum, is a separate species and a known adulterant of the spice.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eIllicium verum is an evergreen native to southern China and northern Vietnam. Its eight-pointed fruits are harvested before full ripeness and dried. This oil is distilled from the fruits, wild-crafted in Vietnam under organic certification (DE-ÖKO-007).\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eTrans-anethole dominates the oil. Limonene and alpha-pinene make up most of the remainder. Anethole solidifies in a cool room, so the oil may crystallise in storage. Warming the bottle gently returns it to liquid with no change in quality.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSweet, warm and liquorice-like, with a slightly spicy brightness. A middle note. Diffusion, massage blends and natural perfumery in small proportion. Comparison with Anise (No. 1080) and Anise Myrtle (No. 2188) shows three unrelated plants converging on one molecule. Blends with orange, mandarin, cardamom, ginger, cinnamon, fennel and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603027374270,"sku":"1091-10","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1091_EssentialOils_USA.jpg?v=1762526856"},{"product_id":"bay-st-thomas","title":"Bay St. Thomas","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eBay St. Thomas is unrelated to bay laurel. Laurus nobilis belongs to the Lauraceae. Pimenta racemosa is a member of the Myrtaceae and shares its genus with allspice. The two oils differ in chemistry and in use.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eWest Indian bay is a small evergreen tree of the Caribbean. Its leaves were once macerated in rum on St Thomas, in the Virgin Islands, to make bay rum, which gave the oil its trade name. This oil is distilled from the leaves of wild trees in Indonesia.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eA phenol-rich oil. Eugenol dominates, with chavicol (2-propenyl-4-phenol) and methyl eugenol alongside. Myrcene, limonene and linalool form a lighter terpene top. Phenols of this kind call for low concentration in any skin preparation.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, spicy and clove-like, with a fresh, slightly citrus lift. A middle note, long associated with colognes, hair tonics and aftershaves. Natural perfumery, massage blends at low concentration and room scenting. Comparative work with Allspice Berry (No. 2503) shows the eugenol thread within Pimenta. Blends with orange, bergamot, lavender, rosemary, cedarwood, ylang ylang and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603028095166,"sku":"1145-5","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1145_EssentialOils_USA.jpg?v=1762526908"},{"product_id":"cascarilla","title":"Cascarilla","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eCascarilla is sometimes confused with cascara. They are unrelated. Cascara is the bark of Rhamnus purshiana, a North American buckthorn. Cascarilla is the aromatic bark of a Croton, a member of the spurge family, Euphorbiaceae.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eCascarilla is a shrub or small tree of the Caribbean and Central America. The bark has long been used as a bittering and flavouring agent in liqueurs and aperitifs. This oil is distilled from the bark of wild plants in El Salvador.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAlpha- and beta-pinene give a resinous opening. Alpha-copaene adds a woody, peppery sesquiterpene depth, and myrcene a soft balsamic note. The combination gives an oil that reads as spice and wood at once.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, spicy and woody, with a peppery, faintly nutmeg-like undertone and a light balsamic dry-down. A middle note. Natural perfumery, where it anchors spice accords and leather-type bases, and massage blends at low concentration. Blends with black pepper, nutmeg, clove, cedarwood, vetiver, orange and frankincense.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"1 ml \/ 0.03 fl.oz.","offer_id":40603029242046,"sku":"1242-1","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1242_EssentialOils_USA.jpg?v=1762527011"},{"product_id":"cassia-india-tamala-organic","title":"Cassia, Tamala, India (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eCinnamomum tamala is sold under several confusing names, among them Indian cassia and Indian bay leaf. It is neither cassia bark nor bay laurel. The leaf oil varies with chemotype, and this one is linalool-led, not cinnamaldehyde- or eugenol-led.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eAn evergreen of the Lauraceae native to the Himalayan foothills, where the dried leaf, tejpat, is a standard kitchen spice. This oil is distilled from the leaves of wild-crafted trees in Nepal, under organic certification.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eLinalool dominates the profile and gives a soft floral tone. 1,8-cineole adds a cool freshness and alpha-pinene a light resinous edge. The absence of strong phenols or aldehydes makes this a far milder material than the bark oils of the genus.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh, gently spiced and floral, with a faint warm-woody undertone. A middle note. Diffusion, massage blends and natural perfumery. Comparative work with Cinnamon (Cassia) (No. 3140) shows the range of chemistry within one genus. Blends with orange, cardamom, ginger, lavender, coriander, sandalwood and frankincense.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603029307582,"sku":"1244-5","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1244_EssentialOils_USA.jpg?v=1762527019"},{"product_id":"chili-pepper-co2-organic-3-1-capsaicinoids-in-30-rape-seed-oil","title":"Pepper, Chili, CO2 (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eChili is not a source of essential oil in the usual sense. Capsaicinoids, the compounds responsible for its heat, are not volatile and do not distil. Carbon dioxide extraction is the method that carries them out of the fruit intact.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eCapsicum frutescens is a member of the nightshade family, Solanaceae, native to the tropical Americas and now grown throughout the tropics. This extract is produced from the fruits and seeds of certified organic cultivation in Uganda.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Process\u003c\/p\u003e\n\u003cp\u003eSupercritical carbon dioxide draws out both the pungent and the pigmented fractions of the fruit. The extract is standardised for capsaicinoid content and supplied in 30% rapeseed oil (Brassica napus oleifera) for handling. Carotenoids give the extract its deep red-orange colour.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003ePungent, hot and faintly fruity. Produces a strong sensation of heat on skin even at very low dilution. Used in minute proportion in massage formulation, alongside warming spice oils. Wash hands thoroughly after handling. Blends with ginger, black pepper, rosemary, clove, cinnamon leaf and lavender.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603030290622,"sku":"1256-5","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1256_EssentialOils_USA.jpg?v=1762527036"},{"product_id":"cubeb-essential-oil","title":"Pepper, Cubeb","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eCubeb is often treated as a variant of black pepper. It is a separate species, Piper cubeba, and its fruit keeps its stalk after drying, which gives the names tailed pepper and Java pepper. Its oil is led by sesquiterpenes, not the limonene of Pepper, Black (No. 2500).\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA climbing vine of the pepper family, Piperaceae, native to Java and Sumatra. The berries are picked before they ripen and dried. This oil is distilled from the fruits, grown conventionally in Indonesia.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAlpha- and beta-cubebene lead. Cubebol, a sesquiterpene alcohol, adds a cool woody nuance. Alpha-copaene and delta-cadinene give weight, and sabinene provides a peppery-fresh opening. The sesquiterpene fraction makes the oil slower and heavier than black pepper oil.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, woody and spicy, with a camphoraceous lift and a balsamic drydown. A middle note. Natural perfumery, massage blends, bath preparations and diffusion. Blends with cardamom, ginger, frankincense, sandalwood, rose, lavender and orange.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603030716606,"sku":"1286-5","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1286_EssentialOils_USA.jpg?v=1762527071"},{"product_id":"curry-leaf","title":"Curry Leaf","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eThe name causes two confusions. Curry leaf is not the curry plant, Helichrysum italicum, a Mediterranean daisy. Nor is it a component of curry powder. Murraya koenigii is a small tree of the citrus family, and its fresh leaves are a seasoning in their own right across South India and Sri Lanka.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA small aromatic tree of the family Rutaceae, native to India and the wider region. This oil is distilled from the leaves, grown conventionally in India.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAlpha-pinene and sabinene lead the monoterpene fraction. Beta-caryophyllene adds woody, peppery weight, and beta-phellandrene brings a fresh, slightly peppery-green lift. The oil is light in body and carries none of the toasted note of leaves fried in oil.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eDry and spicy, green and faintly sweet. A top-to-middle note. Diffusion, massage blends and natural perfumery, where it lends a savoury green accent unusual among leaf oils. Blends with cardamom, ginger, black pepper, coriander seed, lime, lemongrass and vetiver.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603030782142,"sku":"1287-5","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/1287_EssentialOils_USA.jpg?v=1762527079"},{"product_id":"dill-seed-organic","title":"Dill Seed (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eDill seed oil and dill herb oil come from one plant and are different materials. The seed oil is led by carvone, the same enantiomer that dominates caraway. Dill Herb (No. 1320), distilled from the green plant, is led by para-cymene and limonene and carries the fresh dill note of the leaf.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eAn annual of the carrot family, Apiaceae, native to south-western Asia and grown across Europe for leaf and seed. This oil is distilled from the seeds, certified organic in France.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eCarvone leads, with limonene the second major component. Alpha-phellandrene and dill ether bring the herbaceous freshness that separates it from caraway. Trans- and cis-dihydrocarvone are present in smaller proportion.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, sweet and spicy, with a caraway-like body and a light herbal top. A top-to-middle note. Diffusion, massage blends and natural perfumery, where it adds a culinary spice accent. Blends with orange, mandarin, lemon, bergamot, coriander seed, nutmeg and spearmint.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603030945982,"sku":"1311-5","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1311_EssentialOils_USA.jpg?v=1762527097"},{"product_id":"fennel-sweet-organic","title":"Fennel, Sweet (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eTwo varieties of fennel are distilled for oil, and they are not equivalent. Bitter fennel carries a substantially higher proportion of fenchone. Sweet fennel, Foeniculum vulgare var. dulce, is dominated by anethole. Sea fennel is unrelated, a coastal plant of a different genus.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA tall perennial of the Apiaceae, native to the Mediterranean, with feathery leaves and yellow umbels. This oil is distilled from the seeds of wild-crafted organic plants in Hungary.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eTrans-anethole is the leading constituent and gives the sweet, aniseed tone. Limonene, fenchone and alpha-pinene follow. Anethole-rich oils can thicken or crystallise in a cold store and return to liquid at room temperature. Comparison with Fennel, Sea (No. 2048) shows what shared common names can conceal.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSweet, aniseed and herbal, with a slight peppery edge. A top to middle note. Massage blends, diffusion and natural perfumery at low concentration. Anethole-led oils are dosed conservatively. Blends with lavender, geranium, rose, sandalwood, lemon, juniper berry and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603033501886,"sku":"1445-10","price":24.0,"currency_code":"USD","in_stock":true},{"title":"5 ml \/ 0.169 fl. oz.","offer_id":45478585401534,"sku":"1445-5","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1445_Fennel-sweet-organic.jpg?v=1762527182"},{"product_id":"gingerlily-sanna","title":"Gingerlily (Sanna)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eGingerlily oil is not distilled from the fragrant flowers that give the plant its common name. Sanna oil comes from the roots of Hedychium spicatum, and its odour is camphoraceous and woody rather than floral.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA perennial of the ginger family, Zingiberaceae, native to the Himalayan region of India, Nepal and Bhutan. This oil is distilled in India from the roots of wild plants.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eCamphene, 1,8-cineole and camphor give the fresh, camphoraceous opening. Curzerenone, a furanosesquiterpene, carries the heavier, earthy-woody tail. The pairing of light monoterpenes with a sesquiterpene ketone gives the oil a long and changing drydown.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh and camphoraceous at first, settling to a warm, earthy wood with a faint spice. A middle note. Diffusion, massage blends, incense and natural perfumery. Blends with ginger, cardamom, vetiver, sandalwood, frankincense, patchouli and lemongrass.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603034550462,"sku":"1518-10","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1518_Gingerlily-_Sanna.jpg?v=1762527250"},{"product_id":"ginger-organic","title":"Ginger (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eGinger oil lacks the heat of the spice. The pungency of the rhizome comes from gingerols and shogaols, which are not volatile enough to pass over in distillation. What reaches the oil is aroma: warm, woody and lemony, without the bite.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eZingiber officinale is a herbaceous perennial of the Zingiberaceae, of South or Southeast Asian origin and known only in cultivation. This oil is distilled in Sri Lanka from dried rhizome of certified organic cultivation. Dried and fresh rhizome give different oils; the dried is the warmer and woodier of the two.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAlpha-zingiberene leads the profile, a sesquiterpene that is the signature of ginger oil. Ar-curcumene, beta-sesquiphellandrene and bisabolene follow. The sesquiterpene structure gives the oil more tenacity than its bright opening suggests.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, spicy and woody, with a citrus edge at the top and an earthy dry-down. A middle note. Massage blends, bath preparations, diffusion and natural perfumery, where it lifts citrus and wood accords. Used at low concentration. Blends with orange, lemon, cardamom, frankincense, sandalwood, vetiver and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603035893950,"sku":"1615-5","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1615_Ginger-organic.jpg?v=1762527336"},{"product_id":"cardamom-organic","title":"Cardamom (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eThe name cardamom is shared by two unrelated spices. Green cardamom is Elettaria cardamomum. Black cardamom is Amomum subulatum, dried over fire and smoky in character. This oil is green cardamom, distilled from the seeds, with no smoke in its profile.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eElettaria cardamomum is a perennial of the ginger family, Zingiberaceae, native to the wet forests of southern India and Sri Lanka. The pods form at the base of the plant on creeping stems. This oil is distilled from the fruits and seeds of certified organic cultivation in Sri Lanka (DE-ÖKO-007).\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAlpha-terpinyl acetate and 1,8-cineole form the core. Their balance sets the character: more ester gives a sweeter, rounder oil, more oxide a sharper, more camphoraceous one. Linalyl acetate, linalool and sabinene add a floral, faintly citrus lift.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, spicy and sweet, with a cool eucalyptus-like opening. A middle note that bridges citrus tops and wood bases. Perfume accords, diffusion, massage and skin formulations. A small proportion lifts a blend without dominating. Blends with orange, bergamot, rose, cinnamon, clove, sandalwood, ginger and cedarwood.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603038253246,"sku":"1750-5","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1750_Cardamom-organic.jpg?v=1762527422"},{"product_id":"coriander-organic","title":"Coriander Seed (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eCoriander seed oil and coriander herb oil come from the same plant and are rarely interchangeable. The herb oil, sold as cilantro (No. 1796), is dominated by aliphatic aldehydes and has the sharp, green character of the fresh leaf. The seed oil is built on linalool and reads sweet, warm and spicy.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eCoriandrum sativum is an annual of the carrot family, Apiaceae, native to the eastern Mediterranean and western Asia and cultivated since antiquity. This oil is distilled in Bulgaria from the ripe seeds under certified organic cultivation.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eLinalool dominates, chiefly as the (S)-form known as coriandrol. Alpha- and beta-pinene, gamma-terpinene, geranyl acetate and camphor follow. The ripe fruit has lost most of the aldehydes of the green plant, so the seed oil carries none of the leaf's sharpness.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, sweet and spicy, with a woody, faintly floral note. A middle note in natural perfumery, used in spice, citrus and floral accords. Diffusion, massage blends and bath preparations. Blends with ylang ylang, jasmine, bergamot, orange, cardamom, cinnamon and frankincense.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603042447550,"sku":"1800-5","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/1800_Coriander-organic.jpg?v=1762527473"},{"product_id":"nutmeg-organic","title":"Nutmeg (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eNutmeg and mace come from the same fruit. Nutmeg is the seed kernel; mace is the red, lacy aril that wraps it. The two give oils of similar composition, but this one is distilled from the nut alone.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eMyristica fragrans is a tropical evergreen of the Myristicaceae, native to the Banda Islands of the Moluccas. This oil is distilled from nuts of certified organic cultivation in Indonesia, DE-ÖKO-007.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eSabinene leads, with alpha- and beta-pinene close behind, giving a fresh, peppery-terpenic top. Terpinene-4-ol and gamma-terpinene add a warm, slightly herbal body. Myristicin, a phenylpropanoid, carries the characteristic sweet-spicy depth and calls for low concentration in use.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, sweet and spicy, with a fresh, terpenic lift. A middle note in natural perfumery, used in small proportion. Massage blends, diffusion and natural perfumery. Pairs well with Pepper black organic (No. 2500) and Cardamom organic (No. 1750) in spice accords. Blends with orange, clove, bergamot, rosemary, lavender, black pepper and cardamom.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603048607934,"sku":"2161-5","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2161_Nutmeg-organic.jpg?v=1762527676"},{"product_id":"myrtle-anise-myrtle","title":"Myrtle (Anise Myrtle)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eAnise myrtle is neither anise nor a true myrtle. Backhousia anisata, now often placed in Syzygium, is an Australian rainforest tree of the myrtle family. It shares trans-anethole with anise and star anise, but none of their botany.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA tree of the subtropical rainforests of northern New South Wales, with a limited natural range. This oil is distilled from the leaves of wild trees in Australia.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eTrans-anethole dominates. Methyl chavicol, also called estragole, is a secondary constituent. Anisaldehyde contributes a sweet, floral-powdery tone, and cis-anethole is present in small amounts. Like other anethole-rich oils, it may crystallise in a cool room; gentle warming restores it.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSweet and liquorice-like, with a fresher, greener lift than the seed and fruit oils. A middle note. Used sparingly in diffusion, massage oils and perfumery. Comparison with Anise (No. 1080) and Anise, Star (No. 1091) shows three unrelated sources of the same dominant molecule. Blends with orange, mandarin, lemon myrtle, ginger, cardamom, fennel and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"3 ml \/ 0.1 fl.oz.","offer_id":40603053064382,"sku":"2188-3","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/2188_EssentialOils_USA.png?v=1762527720"},{"product_id":"clove-bud-organic","title":"Clove Bud (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eThree different oils carry the name clove: bud, leaf and stem. Leaf oil is the most widely sold and the least costly. Bud oil is taken from the unopened flower bud and holds the rounder, sweeter aroma the spice is known for.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eSyzygium aromaticum is an evergreen tree of the myrtle family, Myrtaceae, native to the Maluku Islands of Indonesia. The buds are picked as they turn from green to pink and dried before they open. This oil is distilled in Madagascar from those buds, from certified organic cultivation (DE-ÖKO-007).\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eEugenol, a phenol, dominates. Eugenyl acetate is the constituent that separates bud oil from leaf oil, where it is scarce, and gives the bud its fruity softness. Beta-caryophyllene supplies a dry, woody undertone. Eugenol is strong on skin, so the oil is used at low dilution.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eRich, warm and spicy, with a sweet, fruity edge. A middle note of strong diffusive power. Diffusion, massage blends at low dilution, natural perfumery and seasonal blends. Blends with orange, cinnamon, nutmeg, ginger, bergamot, rose, ylang ylang and vanilla.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603056931006,"sku":"2250-10","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2250_Clove-Bud-organic.jpg?v=1762527737"},{"product_id":"pepper-tasmanian","title":"Pepper, Tasmanian","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eTasmanian pepper is not a pepper. It has no relation to Piper nigrum. Tasmannia lanceolata belongs to the Winteraceae, an early-diverging lineage of flowering plants whose members carry a pungency of their own.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA shrub of cool, wet forest, native to Tasmania and south-eastern Australia. The young stems are a deep red, and the leaves are aromatic when crushed. This oil is distilled from the twigs of wild plants.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAn unusual profile. 9,10-Dimethylanthracene is listed first, with the sesquiterpenes beta-gurjunene, calamenene and alpha-cubebene. Alpha-pinene, 1,8-cineole and linalool form the lighter monoterpene fraction. The mix of light and heavy components gives the oil a long development on a smelling strip.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSpicy, woody and peppery, with a fresh, slightly floral top. A middle note. Used at low concentration in natural perfumery, massage blends and olfactory study. Comparative work beside Pepper, Black (No. 2500) separates botanical pepper from aromatic pepper. Blends with black pepper, juniper, cedarwood, lemon myrtle, eucalyptus and sandalwood.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"3 ml \/ 0.1 fl.oz.","offer_id":40603060961470,"sku":"2483-3","price":151.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/2483_EssentialOils_USA.png?v=1762527849"},{"product_id":"pepper-black-organic","title":"Pepper, Black (Organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eBlack pepper oil is assumed to share the pungency of the spice. The heat of pepper comes from piperine, which is not volatile and does not pass over in distillation. The oil carries the aroma of the peppercorn without its bite.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003ePiper nigrum is a woody climbing vine of the Piperaceae, native to the Western Ghats of southern India. The berries are picked unripe and dried to give black pepper. This oil is distilled in Sri Lanka from the fruits of certified organic vines.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eLimonene and beta-caryophyllene lead. Alpha- and beta-pinene and delta-3-carene follow. The sesquiterpene fraction gives the warm, woody base; the monoterpenes give the fresh top. Older oil can oxidise, so storage cool and well closed matters.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh, spicy and dry, with a woody warmth on the drydown. A middle note. Massage blends, diffusion and natural perfumery, where it sharpens florals and spice accords. A drop or two is enough in a body oil. Blends with frankincense, sandalwood, orange, rosemary, ginger, lavender and clove.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603061354686,"sku":"2500-5","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2500_Pepper-black-organic.jpg?v=1762527848"},{"product_id":"allspice-berry","title":"Allspice Berry","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eAllspice is a single spice, not a blend. The name came from early traders who found the dried berry recalled clove, cinnamon and nutmeg at once. The clove resemblance is chemical: eugenol leads both oils.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003ePimenta dioica is an evergreen of the myrtle family, Myrtaceae, native to Central America and the Caribbean. Jamaica has long been its principal source. This oil is distilled from the dried berries, grown in conventional cultivation in Jamaica.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eEugenol leads by a wide margin. Methyl eugenol follows, with beta-caryophyllene and alpha-humulene giving a woody, peppery depth. The related Pimenta racemosa yields Bay St. Thomas (No. 1145), a leaf oil with a similar eugenol base but a fresher, more herbal character. Phenol-rich oils of this kind are used at low dilution.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, spicy and sweet, with clove at the core and a peppery, woody finish. A middle note. Diffusion, winter blends, massage blends and natural perfumery, where it anchors spice and oriental accords. Blends with orange, ginger, cinnamon, clove bud, black pepper, vanilla and patchouli.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603061420222,"sku":"2503-5","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/2503_EssentialOils_USA.jpg?v=1762527857"},{"product_id":"ravensara-anisata","title":"Ravensara anisata","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eRavensara is a name easily confused. Ravintsara is the leaf oil of Cinnamomum camphora grown in Madagascar. Ravensara aromatica (No. 2532) is a leaf oil led by limonene. Ravensara anisata is distilled from bark and smells of anise. These are three distinct materials.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA tree of the laurel family, Lauraceae, endemic to the forests of Madagascar. This oil is distilled from the bark of wild trees.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eMethyl chavicol, also called estragole, dominates and gives the anise character. Methyl eugenol, limonene and linalool follow. Oils high in methyl chavicol and methyl eugenol are used at low concentration and kept out of formulations intended for sensitive groups.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eSweet, anisic and lightly spicy, with a woody bark undertone. A top-to-middle note. Natural perfumery, diffusion and olfactory study, particularly alongside basil, tarragon and star anise, which share the anise profile. Blends with orange, bay, clove, cinnamon leaf, black pepper and fennel.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603064008894,"sku":"2530-5","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/files\/2530_EssentialOils_USA.png?v=1762527875"},{"product_id":"ravensara-aromatica","title":"Ravensara aromatica","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eRavensara and ravintsara are traded as if they were one oil. They come from different trees. Ravintsara is Cinnamomum camphora, a cineole chemotype grown in Madagascar. Ravensara aromatica is a separate member of the laurel family, and its leaf oil has a markedly different chemistry.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eRavensara aromatica belongs to the Lauraceae and is endemic to Madagascar. This oil is distilled from the leaves of wild trees. Labels in the trade have used both names for both oils, so the botanical name and the analysis are the reliable identifiers.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eLimonene and sabinene make up the monoterpene fraction. Methyl chavicol, also known as estragole, and methyl eugenol are present, together with alpha-terpinene. Both ethers are subject to concentration limits in cosmetic products, which sets this oil apart from the cineole-led ravintsara.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh, spicy and lightly aniseed, with a peppery, resinous top. A top to middle note. Used at low concentration in diffusion and in massage blends. Accurate labelling matters when stocking either oil. Blends with eucalyptus, rosemary, pine, lavender, lemon, clove and cypress.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603064139966,"sku":"2532-10","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2532_Ravensara-aromatica.jpg?v=1762527882"},{"product_id":"pepper-pink-californian-pepper","title":"Pepper, Pink \/ Californian Pepper","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eThe name pink pepper describes a resemblance, not a relationship. Schinus molle belongs to the cashew family, Anacardiaceae, and has no botanical link to Piper nigrum. The name comes from the look and bite of its small, rose-coloured berries. Black Pepper (No. 2500) sits in a different order of flowering plants.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eSchinus molle is an evergreen tree native to the Andes of Peru, with drooping, aromatic foliage. It is often called the Peruvian or Californian pepper tree after its spread into California. This oil is distilled in Peru from the berries of wild trees. A related species, Schinus terebinthifolius, is the Brazilian pepper tree.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAlpha- and beta-phellandrene lead, with myrcene and limonene. This monoterpene profile accounts for the fresh, peppery lift and the quick evaporation. The sesquiterpene depth that gives black pepper its warmth is largely absent.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh, rosy and peppery, with a bright, slightly sweet fruit note and a dry, woody edge. A top note in natural perfumery, widely used in contemporary fragrance for sparkle. Diffusion, massage blends and olfactory study. Blends with rose, geranium, grapefruit, bergamot, cedarwood, vetiver and frankincense.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603073577150,"sku":"2715-10","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2715_EssentialOils_USA.jpg?v=1762527969"},{"product_id":"celery-seed","title":"Celery Seed","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eThe smell of celery does not come from the main constituent of celery seed oil. Limonene dominates by volume. The characteristic note comes from phthalides, sedanolide and sedanenolide, present in far smaller amounts and perceptible at very low concentration.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eApium graveolens belongs to the carrot family, Apiaceae, and grows wild in damp ground across Europe and western Asia. The seeds are in fact small dry fruits. This oil is distilled from the seeds of conventional cultivation in India.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eLimonene leads. Alpha- and beta-selinene, both sesquiterpenes, add a woody body. Sedanenolide and sedanolide carry the warm, savoury, unmistakably celery character, and are responsible for the oil's tenacity on a blotter.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, spicy and savoury-green, with a fresh citrus opening and a long, lactonic drydown. A middle note. Massage blends, diffusion and natural perfumery, where tiny amounts add a green, slightly earthy depth. Blends with Lovage (No. 1960), which shares the phthalide character, and with Parsley (No. 2430), as well as lavender, pine, ginger and coriander seed.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603073773758,"sku":"2720-5","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2720_Celery.jpg?v=1762527978"},{"product_id":"sugandah-kokila-organic","title":"Sugandha Kokila (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eSugandha kokila is a cinnamon relative that smells nothing like cinnamon. Cinnamomum glaucescens produces no significant cinnamaldehyde. Its oil is cineole-led, with a fruity balsamic note from methyl cinnamate.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA tree of the laurel family, Lauraceae, growing in the hills of Nepal and northern India. The oil is distilled from the berries. This material comes from certified organic sources in Nepal, where the berries are collected after ripening and dried before distillation.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eThe oxide 1,8-cineole is the main constituent. Methyl cinnamate gives the characteristic sweet, fruity, balsamic tone. Para-cymene, alpha-terpineol and alpha- and beta-pinene complete the monoterpene picture. Myristicin, the phenylpropanoid also found in nutmeg, is present in small amounts.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh, camphoraceous and spicy, with a warm, fruity balsamic undertone that sets it apart from other cineole oils. A top-to-middle note. Diffusion, massage blends and meditation practice. Natural perfumers use it as a spicy lift. Blends with cardamom, frankincense, ginger, sandalwood, lemon, cinnamon leaf and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603074003134,"sku":"2736-10","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2736_EssentialOils_USA.jpg?v=1762527987"},{"product_id":"turmeric","title":"Turmeric","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eTurmeric oil is expected to be deep yellow. It is pale. Curcumin, the pigment of the rhizome, is not volatile and stays in the still. The essential oil is a separate material, built on sesquiterpenes.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA perennial of the ginger family, Zingiberaceae, native to South Asia and cultivated across the tropics for its rhizome. This oil is distilled in Madagascar from the rhizome of certified organic cultivation.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eAr-curcumene and gamma-curcumene lead. Zingiberene, shared with ginger, follows, with alpha-phellandrene providing a lighter top. The sesquiterpene weight gives the oil good tenacity for a rhizome oil.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, woody and spicy, with an earthy, slightly fresh opening. A middle to base note. Diffusion, massage blends, skincare formulation at low concentration and spice accords in natural perfumery. Comparative work beside Ginger (No. 1615) shows two rhizomes of one family. Blends with ginger, cardamom, orange, frankincense, sandalwood and vetiver.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603076493502,"sku":"12921-10","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2920_Turmeric.jpg?v=1762528107"},{"product_id":"vitex-berry-chaste-tree-berry","title":"Vitex Berry \/ Chaste Tree Berry","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eVitex is best known through herbal extracts of the dried berry. The essential oil is a different material. It is only the volatile fraction of the fruit, dominated by 1,8-cineole and pinenes, and the literature on whole-berry extracts does not transfer to it.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA deciduous shrub native to the Mediterranean and western Asia, found along stream beds and coasts. It is now placed in the mint family, Lamiaceae. This oil is distilled from the berries of wild plants in Turkey.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003e1,8-cineole leads, with alpha-pinene and sabinene close behind. Trans-caryophyllene adds a dry, peppery depth. The fruit carries an aroma reminiscent of pepper, which gave it the old name monk's pepper.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eFresh and camphoraceous at first, then dry, spicy and slightly herbaceous. A top-to-middle note. Diffusion, massage blends and olfactory study. Its cineole-led opening and peppery finish sit well in herbal accords. Blends with lavender, clary sage, cypress, juniper berry, rosemary, bergamot and black pepper.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"1 ml \/ 0.03 fl.oz.","offer_id":40603077050558,"sku":"2982-1","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/2982_Vitex-Berry-_Chaste-Tree-Berry.jpg?v=1762528132"},{"product_id":"zanthoxylum-alatum-szechuan-pepper-organic","title":"Pepper, Szechuan \/ Zanthoxylum alatum (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eSzechuan pepper is not a pepper. Zanthoxylum belongs to the Rutaceae, the citrus family, and has no botanical relation to Piper nigrum. The numbing tingle of the culinary spice comes from sanshools, which are not volatile and do not pass into the distilled oil.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eZanthoxylum alatum, known in Nepal as timur, is a thorny shrub of the Himalayan foothills. The fruits are gathered from wild stands under organic certification and distilled in Nepal.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eLinalool and limonene form the main body, which accounts for the citrus-floral brightness. Methyl cinnamate, an ester more often associated with basil and strawberry, supplies a sweet, fruity note. 1,8-cineole adds a cool, airy edge.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eBright and citrus-floral, with a peppery sparkle and a soft fruity undertone. A top note in natural perfumery, useful for freshening woody and spice accords. Diffusion, massage and olfactory study. Comparison with Pepper black organic (No. 2500) and Zanthoxylum rhetsa in Carrier Oil (No. 3075) is instructive. Blends with bergamot, grapefruit, ginger, cardamom, cedarwood, vetiver and rose.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603079934142,"sku":"3073-5","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/3073_EssentialOils_USA.jpg?v=1762528209"},{"product_id":"cinnamon-bark-app-45-cinnamaldehyde-organic","title":"Cinnamon Bark, 45% Cinnamaldehyde (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eCinnamon leaf and cinnamon bark come from the same tree and are not interchangeable. The leaf oil is eugenol-led and smells of clove. The bark oil is built on cinnamaldehyde and carries the familiar sweet, hot cinnamon scent.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eCinnamomum verum, Ceylon cinnamon, is a tree of the laurel family, Lauraceae, native to Sri Lanka. This oil is distilled from the inner bark, wild-crafted under organic certification (DE-ÖKO-007).\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eCinnamaldehyde leads, at the level stated on the label. Cinnamyl acetate and eugenol follow, with beta-phellandrene and beta-caryophyllene in smaller amounts. The eugenol content is a useful marker: it is present in bark oil but far lower than in the leaf. Coumarin, prominent in cassia, occurs only in traces. Aldehyde-rich oils are used at very low dilution.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, sweet and spicy, rounder and more delicate than cassia. A middle note. Applied sparingly in diffusion, seasonal blends and perfume work. Comparison with Cinnamon Cassia, China (No. 3140) and Cinnamon Bark, Madagascar (No. 3120) separates species and origin. Blends with orange, clove bud, ginger, cardamom, frankincense, vanilla and benzoin.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603081277630,"sku":"3110-5","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/3110_Cinnamon-Bark-_app.-45_-cennamaldehyde_-organic.jpg?v=1762528235"},{"product_id":"cinnamon-bark-madagascar-organic","title":"Cinnamon Bark, Madagascar (organic)","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eCinnamon bark and cinnamon leaf oils are often stocked as alternatives. Leaf oil is dominated by eugenol and smells of clove. Bark oil is dominated by cinnamaldehyde and carries the familiar sweet spice. Cassia, from a separate species, is a third material again.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eCinnamomum verum, true or Ceylon cinnamon, is a tree of the Lauraceae native to Sri Lanka and now grown across the Indian Ocean. This oil is distilled from the bark of wild-crafted organic trees in Madagascar.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eCinnamaldehyde leads the profile. Cinnamyl acetate and eugenol follow, with beta-phellandrene and beta-caryophyllene in smaller amounts. Cinnamaldehyde is a recognised skin sensitiser, which places strict limits on dermal use. Work alongside Cinnamon Cassia, China (No. 3140) shows the difference between the two species clearly.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eWarm, sweet and spicy, with a dry woody undertone. A middle note. Diffusion and natural perfumery, where a trace warms an oriental or gourmand accord. Dermal use only at very low concentration and with care. Blends with orange, clove, frankincense, vanilla, ginger, cardamom and benzoin.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"5 ml \/ 0.17 fl.oz.","offer_id":40603081474238,"sku":"3120-5","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/3120_Cinnamon-Bark_-Madagascar-organic.jpg?v=1762528244"},{"product_id":"cinnamon-cassia-china","title":"Cinnamon Cassia, China","description":"\u003cdiv class=\"ma-editorial\"\u003e\n\u003cp class=\"ma-lede\"\u003eMuch of what is sold as cinnamon, as spice or oil, is cassia. The two are separate species. True cinnamon is Cinnamomum verum of Sri Lanka. Cassia is Cinnamomum cassia, native to southern China, and its oil is distilled from leaves and twigs rather than bark.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e01 · Origin\u003c\/p\u003e\n\u003cp\u003eA tall evergreen of the laurel family, Lauraceae. This oil comes from wild-harvested twigs and leaves in China, where cassia has been cultivated and traded for centuries.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e02 · Chemistry\u003c\/p\u003e\n\u003cp\u003eCinnamaldehyde dominates, as it does in cinnamon bark oil. Cinnamyl acetate, coumarin and benzaldehyde follow. Coumarin is the clearest marker separating cassia from Ceylon cinnamon, where it occurs only in traces. The aldehyde load is high, and the oil is used at very low dilution.\u003c\/p\u003e\n\u003cp class=\"ma-kicker\"\u003e03 · In Practice\u003c\/p\u003e\n\u003cp\u003eHot, sweet and spicy, with a drier, harsher edge than cinnamon bark. A middle note. Diffusion, winter blends and natural perfumery in small proportion. Direct comparison with Cinnamon Bark (No. 3110) sets out the difference between the two species clearly. Blends with orange, clove bud, ginger, cardamom, frankincense, vanilla and nutmeg.\u003c\/p\u003e\n\u003cp class=\"ma-safety\"\u003e\u003cstrong\u003eGeneral information:\u003c\/strong\u003e For external use only. Dilute before applying to skin. Keep away from heat and sunlight. Keep out of reach of children. Avoid contact with eyes and mucous membranes.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oshadhi USA","offers":[{"title":"10 ml \/ 0.34 fl.oz.","offer_id":40603081703614,"sku":"3140-10","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2563\/5262\/products\/3140_Cinnamon-_Cassis_-China.jpg?v=1762528253"}],"url":"https:\/\/oshadhi.com\/collections\/scent-warming-spices.oembed","provider":"Oshadhi Essential Oils","version":"1.0","type":"link"}